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Home of Turkish Awakenings
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Home of Turkish Awakenings
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Home of Turkish Awakenings
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Home of Turkish Awakenings
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Home of Turkish Awakenings
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Home of Turkish Awakenings
Workcation Sight
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Workcation Connection
Unveiling EV: A Turkish Culinary Haven in the Heart of Dusit Thani Cairo At the heart of the esteemed hotel, a new culinary and cultural experience beckons the discerning guest.

In the heart of Cairo, a city teeming with the vibrant tapestry of Egyptian culture, lies an unassuming culinary sanctuary that beckons adventurous palates and seeks to redefine the gastronomic landscape. EV, the newly-opened Turkish gem nestled within the luxurious confines of Dusit Thani Cairo, casts a mesmerising spell, transporting diners into a realm where culinary mastery intertwines with timeless elegance. As I stepped into this epicurean haven, my senses were immediately enraptured by a symphony of aromas, an ambiance that whispered tales of distant lands, and the promise of an unforgettable journey through the intricacies of Turkish cuisine.

SIGNATURES
Portion for one or two persons. Slow-baked succulent lamb with rosemary, spices and herbs, served with baked baby potatoes and gravy.
KUZU TANDIR
Burnt Turkish milk mastic pudding, topped with cinnamon and served with seasonal berries.
KAZANDİBİ
Portion for two or four persons. Salt-baked seasonal fish served with fresh herbs, arugula, sliced onions and lemon.
TUZDA BALIK
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